Tour the Niagara Icewine Festival route in your own private chauffeur driven limousine. Discover unique winery experiences offering food pairings with their Award Winning Desert Ice Wines. Stop and tour Historic Queen Street in Niagara on the Lake while enjoying the sweet taste of liquid gold sipped from a glass made of freshly carved ice. With a range of Icewine inspired winery and restaurant events, you will never run out of things to see and do.
Discovery passes can be purchased here: Niagara Icewine Festival Discovery Pass
Icewine Festival Tour Packages are 4 – 5 hours and would normally start with a pickup around 11:00am.
This would allow for 3 -4 Icewine pairng experiences (choose from the list of wineries below) and a stroll through Historic Niagara on the Lake.
Vehicle options and pricing:
Luxury Sedan (1-3 passengers) – $60 per hour
Luxury SUV (4-6 passengers) -$85 per hour
Lincoln Stretch Limousine (6-8 passengers) – $100 per hour
SUV Stretch Limousine (10-12 passengers) – $150 per hour
Limo Bus (14-20 passengers) – $175 per hour
| Niagara on the Lake Icewine pairing experiences | |
|---|---|
| Between the Lines Family Estate Winery 991 Four Mile Creek Road, Niagara-on-the-Lake 905-262-0289 • betweenthelineswinery.com January 10-12, 17-19, 24-26 • 11am-5pm Chocolate & Ice Start with a pairing of our 2011 Cabernet Franc Reserve and dark chocolate raspberry truffle and take it to the next level with our 2012 Vidal Icewine and a luscious white chocolate treat. $10 without a Discovery Pass. | Cattail Creek Estate Winery 1156 Concession 6, Niagara-on-the-Lake 905-988-9463 • cattailcreek.ca January 10-12, 17-19, 24-26 • 11am-5pm Feel the Heat at Cattail Creek! Feeling the January chills? Come to Cattail Creek Estate Winery and warm up with a steaming bowl of caramelized onion cream soup paired with our newly released Riesling Icewine 2012. Reservations are not required. $10 without a Discovery Pass. |
| Château des Charmes 1025 York Road, Niagara-on-the-Lake 905-262-4219 ext. 234 • chateaudescharmes.com January 10-12, 17-19, 24-26 • 11am-5pm Go Canadian Eh! Icewine and maple. Two of our most cherished Canadian products, are perfect together! Niagara-on-the-Lake’s own Vineyards Sweets has created a unique, bite-sized caramelized maple cheesecake to pair with our Vidal Icewine. An opulent match sure to satisfy the most discerning sweet tooth. $10 without a Discovery Pass. | Colaneri Estate Winery 348 Concession 6, Niagara-on-the-Lake 905-682-2100 • colaneriwines.com January 10-12, 17-19, 24-26 • 11am-5pm La prima e l’ultima – The Beginning & The Finale A beginning that’s captivating! Recioto style, Profondo Aumento paired with bruschetta. A perfect way to end a meal, our Dolcezza Rosso, Cabernet Franc Icewine that beautifully caresses our raspberry chocolate cheesecake. $10 without a Discovery Pass. |
| Coyote’s Run Estate Winery 485 Concession 5, St. Davids 905-682-8310 • coyotesrunwinery.com January 10-12, 17-19, 24-26 • 11am-5pm Care for some Icewine, Sweetie Pie? Join us at Coyote’s Run as we team up with Sweetie Pie’s Bakery for a delightful spiced pumpkin pie paired with our 2009 Riesling/Vidal Icewine. $10 without a Discovery Pass. | Diamond Estates - The Winery 1067 Niagara Stone Road, Niagara-on-the-Lake 905-685-5673 • diamondestates.ca January 10-12, 17-19, 24-26 • 11am-5pm Brilliant, Bold & Blue Savour a unique offering of Dan Aykroyd’s barrel aged Vidal Icewine alongside artisanal bread topped with pear jam, prosciutto and blue cheese. Enjoy this offering on our cellar floor surrounded by hundreds of barrels and two-story wine tanks! $10 without a Discovery Pass. |
| Trius Winery at Hillebrand 1249 Niagara Stone Road, Niagara-on-the-Lake 1-800-582-8412 • triuswines.com January 10-12, 17-19, 24-26 • 11am-5pm Ice & Spice Lounge Bundle up and come celebrate all things Icewine at Trius Winery. Warm up with Chef Frank Dodd’s delectable spiced chorizo sausage and white bean cassoulet, served alongside our Trius Vidal Icewine. $10 without a Discovery Pass. | Hinterbrook Estate Winery 1181 Lakeshore Road, Niagara-on-the-Lake 905-646-5133 • hinterbrook.com January 10-12, 17-19, 24-26 • 11am-5pm Spicy Mango Salsa Turkey Brioche Savour our superb 2012 Cabernet Franc Icewine with impeccable turkey brioche with spicy mango salsa. $10 without a Discovery Pass. |
| Inniskillin Wines 1499 Line 3 & Niagara Parkway, Niagara-on-the-Lake 905-468-2187 ext. 3 • inniskillin.com January 10-12, 17-19, 24-26 • 11am-5pm Chili - Inside & Out Join us inside the Inniskillin Founders’ Hall for our 2012 Riesling Icewine paired with house made lobster chili. $10 without a Discovery Pass. | Jackson-Triggs Niagara Estate Winery 2145 Niagara Stone Road, Niagara-on-the-Lake 905-468-4637 • jacksontriggswinery.com January 10-12, 17-19, 24-26 • 11am-5pm Don’t Freeze Your Ribs Off! 2008 Reserve Cabernet Franc Icewine meets our house made Valrhona Cocoa and caraway ribs with pineapple avocado salsa! $10 without a Discovery Pass. |
| Konzelmann Estate Winery 1096 Lakeshore Road, Niagara-on-the-Lake 905-935-2866 • konzelmann.ca A Fine Canadian Duo – Lobster & Icewine An elegant marriage of PEI lobster, fresh cream and white wine enhanced with a delicate touch of Herbes de Provence, finished with a backerhaus crostini and crème fraîche. This Canadian delicacy will be paired with our award-winning 2010 Vidal Icewine. $10 without a Discovery Pass. | Marynissen Estates Winery 1208 Concession 1 RR6, Niagara-on-the-Lake 905-468-7270 • marynissen.com January 10-12, 17-19, 24-26 • 11am-5pm Cozy & Warm Come in and warm up with our beef bourguignon on crostini, topped with a little asiago cheese. This dish can be enjoyed with our 2009 Bottoms Up. $10 without a Discovery Pass. |
| Niagara College Teaching Winery 135 Taylor Road, Niagara-on-the-Lake 905-641-2252 ext. 4070 • niagaracollegewine.ca January 10-12, 17-19, 24-26 • 11am-5pm Beat the Winter Blues Escape from the cold and warm up with our unbeatable pairing created by Benchmark Restaurant at the Canadian Food & Wine Institute. Crispy baked blue cheese ravioli drizzled with ice syrup and paired with our 2010 Dean’s List Prodigy Icewine. $10 without a Discovery Pass. | Peller Estates Winery 290 John Street East, Niagara-on-the-Lake 1-888-673-5537 • peller.com January 10-12, 17-19, 24-26 • 11am-5pm Sweet Sensations Join us for a taste... or two... of our award-winning and world-renowned Icewines as you roast one of Winery Chef and CityLine personality Jason Parsons’ famous Icewine marshmallows over an open fire. $10 without a Discovery Pass. |
| Pillitteri Estates Winery 1696 Niagara Stone Road, Niagara-on-the-Lake 905-468-3147 • pillitteri.com January 10-12, 17-19, 24-26 • 11am-5pm Icewine & Beavertails Nothing says Canadian winter like Pillitteri’s Chardonnay Icewine and a Beavertail. Enjoy the one-of-a-kind authentic Beavertail dessert topped with lemon, cinnamon and brown sugar. If you’ve got a sweet tooth then we are the stop for you. $10 without a Discovery Pass. | PondView Estate Winery 925 Line 2, Niagara-on-the-Lake 905-468-0777 • pondviewwinery.com January 10-12, 17-19, 24-26 • 11am-5pm January is Sweet ‘n Savoury Enjoy Vidal Icewine in a chocolate dipped strawberry cup. Pair our Select Late Harvest Vidal Dessert Wine with a puff pastry appetizer infused with a savoury cheese, Icewine reduced caramelized onion and apple. Two dessert wines served up - sweet and savoury! $10 without a Discovery Pass. |
| Ravine Vineyard 1366 York Road, St. Davids 905-262-8463 ext. 30 • ravinevineyard.com January 10-12, 17-19, 24-26 • 11am-5pm In-House Made Charcuterie Join us on the farm to taste our award-winning Estate Wines paired with some of our charcuterie, made from Ravine raised pigs alongside our wood oven breads. Visit our cellar and play some records while learning about pairing artisan food and wine. $10 without a Discovery Pass. | Reif Estate Winery 15608 Niagara Parkway, Niagara-on-the-Lake 905-468-WINE (9463) • reifwinery.com January 10-12, 17-19, 24-26 • 11am-5pm Living the Sweet Reifstyle... Join us for our annual pig roast! Savour our signature Vidal Icewine produced from our oldest vineyard blocks paired with spit roasted porketta with apple Icewine sauce. No reservations required. $10 without a Discovery Pass. |
| Riverview Cellars Estate Winery 15376 Niagara Parkway, Niagara-on-the-Lake 905-262-0636 • riverviewcellars.com January 11, 12, 18, 19, 25 & 26 • 11am-5pm (Saturdays & Sundays only) Chocolate Falls on Niagara Savour our Cabernet Franc Icewine paired with fresh fruit skewers and homemade cranberry-cinnamon biscotti, both dipped in a fountain of Belgian chocolate. A match made in heaven! $10 without a Discovery Pass. | Small Talk Vineyards 1242 Irvine Road, Niagara-on-the-Lake 905-935-3535 • January 10-12, 17-19, 24-26 • 11am-5pm Dessert Anyone? Vidal Icewine paired with blue cheese on a dark chocolate wafer. Try something different! $10 without a Discovery Pass. |
| Southbrook Vineyards 581 Niagara Stone Road, Niagara-on-the-Lake 905-641-2548 • southbrook.com January 12, 13, 19, 20, 26 & 27 • 11am-5pm Sweet & Salty Satiate both your salty and sweet cravings with a tempting pairing featuring our 2005 Vidal Icewine with a sinfully salty bacon Icewine cupcake! $10 without a Discovery Pass. | Strewn Winery 1339 Lakeshore Road, Niagara-on-the-Lake 905-468-1229 • strewnwinery.com January 12, 13, 19, 20, 26 & 27 • 11am-5pm Icewine Crème Brûlée & Vidal Select Late Harvest Enjoy an absolutely luscious ‘deconstructed’ Icewine crème brûlée with maple-oat crunch. It’s paired with an aromatic Strewn Vidal Select Late Harvest, with notes of apricot and orange, to create a match made in heaven! $10 without a Discovery Pass. |
| The Ice House 14778 Niagara Parkway, Niagara-on-the-Lake 905-262-6161 • theicehouse.ca January 11, 12, 18, 19, 25 & 26 • 11am-5pm (Saturdays & Sundays only) Fire & Ice...Wine Enjoy The Ice House Winery’s fire and ice combo of Northern Ice Vidal Icewine paired with delectable chicken tikka masala on a skewer. This “party in your mouth” sensory delight is sure to soothe those urgent Icewine cravings. $10 without a Discovery Pass. | |
| Twenty Valley Icewine pairing experiences | |
| 13th Street Winery 1776 Fourth Avenue, St. Catharines 905-984-8463 ext. 227 • 13thstreetwinery.com January 10, 11, 17, 18, 24 & 25 • 11am-5pm (Fridays & Saturdays only) A Taste of Extraordinary Try an exotically spiced Moroccan stew paired with our 13 Series Sauvignon Blanc, Red Palette and our 13 Below Zero Riesling. Experience an explosion of flavours and savoury spice as you decide which wine pairs best. Vote for your favourite pairing to win a prize! $10 without a Discovery Pass. | Creekside Estate Winery 2170 Fourth Avenue, Jordan 905-562-0035 ext. 221 • creeksidewine.com January 11, 12, 18, 19, 25 & 26 • 11am-4pm (Saturdays & Sundays only) Make Friends with Bacon Visit Creekside and better your day with bacon. Try Chef J. Mark Hand’s open-faced smoked candied bacon and onion sammy, with sweet basil chili mayo. We’re pairing this goodness with our Reserve Pinot Gris for a most worthy food and wine experience. $10 without a Discovery Pass. |
| Fielding Estate Winery 4020 Locust Lane, Beamsville 905-563-0668 • fieldingwines.com January 10-12, 17-19, 24-26 • 11am-5pm Something New with Bacon & Blue Join us at the wine lodge for a taste of our delicious 2012 Riesling Icewine paired with a delectable caramelized onion, bacon and blue cheese tart. Beat the winter blues with this perfect pairing! $10 without a Discovery Pass. | Flat Rock Cellars 2727 Seventh Avenue, Jordan 905-562-8994 • flatrockcellars.com January 10-12, 17-19, 24-26 • 11am-5pm Rock Solid Warm up with our flavourful smoked beef chili from Memphis Fire BBQ Company paired with our famous Pinot Noir! This is one rock solid pairing worth trying. Raise a glass to that! $10 without a Discovery Pass. |
| GreenLane Estate Winery 4679 Cherry Avenue, Beamsville 905-562-7207 • greenlaneestatewinery.com January 11, 12, 18, 19, 25 & 26 • 11am-5pm (Saturdays & Sundays only) Divine & Savoury It’s time to get out of the cold and into our cozy wine lounge at GreenLane Estate Winery! During the Icewine Festival, come in and enjoy our velvety 2011 Pinot Gris Reserve paired with a divinely savoury caramelized onion and brie tart from the Itty Bitty Pie Company. $10 without a Discovery Pass. | Hernder Estate Wines 1607 8th Avenue Louth, St. Catharines 905-684-3300 • hernder.com January 10-12, 17-19, 24-26 • 11am-5pm Icewine is Fine, Icewine with Cupcakes is Divine Enjoy our silky smooth 2010 Vidal Icewine with a touch of pineapple on the nose. Caramel and honey notes offer a pleasing finish to the palate. Delve into a delectable cupcake with a pear and spice compote in the centre topped with a decadent Icewine frosting. Food creds to the lovely ladies at Above & Beyond Cupcakes. $10 without a Discovery Pass. |
| Legends Estates Winery 4888 Ontario Street North, Beamsville 905-563-6500 • legendsestates.com January 10-12, 17-19, 24-26 • 11am-5pm Join us on a Legend’ary Eurotrip! Visit Legends and indulge yourself in Haute Cuisine! Our Chef has prepared a classic French beef bourguignon on top of German spaetzle. Pearl onions mingled with carrots and sautéed mushrooms infused with the only VQA Malbec-Shiraz. $10 without a Discovery Pass. | Magnotta Winery 4701 Ontario Street, Beamsville 905-563-5313 • magnotta.com January 10-12, 17-19, 24-26 • 11am-5pm Wintertime Country Living - Pancakes & Magnotta Icewine Drop by Magnotta Winery for a warming plate of homemade, fluffy pancakes topped with a luscious fruit reduction. This delicious winter treat will be paired with a sample of Magnotta’s classic, world famous 2008 Vidal Icewine VQA as well as its exquisite 2007 Cabernet Franc Icewine VQA, a rare and divine red Icewine. $10 without a Discovery Pass. |
| Malivoire Wine 4260 King Street East, Beamsville 905-563-9253 • malivoire.com January 10-12, 17-19, 24-26 • 11am-5pm Malivoire Demonstrates the Marechal Arts Partake in a combination guaranteed to gladden the January heart, our generous Old Vines Foch and a warm, comforting serving of Wellington Court Restaurant Chef Erik Peacock’s sticky braised short ribs and gold potato croquette with black fruit caramel. $10 without a Discovery Pass. | megalomaniac/John Howard Cellars of Distinction 3930 Cherry Avenue, Vineland 905-562-8155 • megalomaniacwine.com January 10-12, 17-19, 24-26 • 11am-5pm Savoury, Sweet, Sensational! Experience the surprising flexibility of sweet wine… it isn’t just about dessert! Explore taste, temperature and texture as you enjoy our wine with different culinary creations. $10 without a Discovery Pass. |
| Mike Weir Winery 4041 Locust Lane, Beamsville 1-888-934-7444 • mikeweirwine.com January 10-12, 17-19, 24-26 • 11am-5pm Exclusive Introduction to Mike Weir Winery (Cancelled) Due to unforeseen circumstances, the opening of the Mike Weir Winery visitors centre has been delayed and will not be open to the public during the 2014 Niagara Icewine Festival. We apologize for any disruption this may cause to your Discovery Pass route plans and look forward to welcoming you to the winery later this year! | Ridgepoint Wines 3900 Cherry Avenue, Vineland 905-562-8853 • ridgepointwines.com January 12, 13, 19, 20, 26 & 27 • 11:30am-4pm Sweet & Savoury Come join us as we celebrate the Icewine Festival with a delightful pairing of sweet and savoury treats with our 2012 Cabernet Icewine and 2007 Meritage. We will serve house made Foie Gras pâté, Brioche crostini, local fruit chutney and an Icewine chocolate truffle with these premium wines. $10 without a Discovery Pass. |
| Stoney Ridge Estate Winery 3201 King Street, Vineland 905-562-1324 • stoneyridge.com January 10-12, 17-19, 24-26 • 11am-5pm A New Twist to a Classic Pairing Come to Stoney Ridge during the Niagara Icewine Festival to experience our take on a classic pairing. We will be serving our Premium Excellence Merlot 2010 paired with a roasted tomato and blue cheese soup, topped with bacon (optional) and finished with a crostini for dipping. $10 without a Discovery Pass. | Sue-Ann Staff Estate Winery 3210 Staff Avenue, Jordan (GPS enter Lincoln) 905-562-1719 • January 10-12, 17-19, 24-26 • 12-5pm Get Creative! Chocolate Bark… Your Way! Kelly Nemeth, Twenty Valley’s Chocolate Superstar, will help you design and make your own delicious chocolate bark. Go savoury, go sweet, go crazy! It is up to you! Even the wine selection is your choice, the new 2012 Vidal Icewine or the 2011 “Sparkling & Icy” (Icewine Dosage sparkling wine). $10 without a Discovery Pass. |
| Tawse Winery 3955 Cherry Avenue, Vineland 905-562-9500 • tawsewinery.ca January 10-12, 17-19, 24-26 • 11am-5pm Chocolate Bliss Visit us for a truly decadent experience. Our luscious, fruit filled Cabernet Sauvignon Icewine will be paired with a rich chocolate tart topped with candied beets. This pairing is pure perfection and will leave you wanting more. Indulge in your guilty pleasure and see that chocolate really is bliss! $10 without a Discovery Pass. | Vieni Estates Wine & Spirits 4553 Fly Road, Beamsville 905-563-6521 • vieni.ca January 10-12, 17-19, 24-26 • 11am-5pm We’re Nutty for Icewine Come to Vieni Estates Wine & Spirits to experience the magical flavours of the winter season on the Vinemount Ridge. Indulge in our classic Vidal or Cabernet Icewine paired with some tantalizing Nutella creations from pastry chef Domenic Bianchi of Red Velvet Cake Company. $10 without a Discovery Pass. |
| Vineland Estates Winery 3620 Moyer Road, Vineland 905-562-7088 ext. 24 • vineland.com January 11, 12, 18, 19, 25 & 26 • 11am-5pm (Saturdays & Sundays only) Sweet & Savoury Chocolate with Icewine Chef Justin will present the two sides of chocolate. A chocolate and Icewine tart with Vidal Icewine will stand for the sweet and a hearty winter stew lightly laced with dark chocolate and Cabernet Franc will stand for the savoury. $10 without a Discovery Pass. | |